Quite a tedious process.
The rice is to be steamed twice.
But after the first time I cooked in the rice cooker afraid it will not cooked well.
Then in the rice cooker, the bottom started to get burnt...so again I transferred it to the steamer.
After a while alhamdulillah, the rice is cooked.
nasi dagang |
Acar |
chicken in nasi dagang gravy |
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