I experimented on the normal butter cake recipe instead of the usual cupcake recipe which usually used sponge cake recipe. The taste is much better but as usual due to my unreliable oven and my 'artistic' hands they turned up sloppy anyway. I managed to overcome the problem with my oven by lowering down the tempreature. The result most of the cakes turned out fine except for my chocolate cake which is a bit uncooked at the top. Perhaps I have to leave it longer in the oven. The time used for baking the cupcakes is still the same like baking one whole cake. 45 minutes to 1 hour huh...yeah and my oven is small. So I spent one whole day yesterday baking from 9am and finished decorating at 8pm. Then at 2 am I checked and found ants on my cakes...adoiyaiii!. My kitchen is full of ants, big and small. I spent time fixing back the cakes and find a safer place from those nasty ants!
Packaging- I bought cake box at Yummies , chuck the box aside and only thought about it today.Today I found out the cake board is bigger than the box by mm. And I have to squeeze the cakes in it. Luckily, I have some other boxes from previous cake making.
I made 1. orange butter cake, 2. vanilla butter cake, 3. carrot cake and 4. moist chocolate cake.
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